it just got tastier.
100% not
vegan.
Finally, Jerky made with a homemade flavor. It’s family made with less sodium, less sugar, more flavor, more tenderness. Oh, and it’s gluten-free and made in America.
made in america
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made in america •
DISCOVER OUR
FLAVORS.
WESTWOOD PACKAGING:
Plantmade™ recyclable stand up pouch
Our bags are carbon negative and made from sugarcane. It is a fully recyclable mono-material and has similar functional characteristics to traditional plastics.
ABOUT THE FOUNDER:
Westwood
I’m Westwood Sutherland, founder & owner of Westwood Jerky (formerly West’s Side Jerky) the world’s best beef jerky. I had always been a huge Jerky fan, but when I got the taste of homemade jerky I could never go back to the big brands. I started making my own when I was 14 and experimented with different cuts of meat and special marinades until I found the perfect recipe. My first flavor: The Original - It’s hot, spicy and fantastic. At first I made it just for family and friends, but when they tried it they told me it was good enough to be sold.
I started delivering Jerky from New England to California. Then in early 2017 I started selling it directly to customers at breweries, fairs, festivals and all types of local events. Since then I have added 2 new beef flavors: Teriyaki (more sweet than spice) and Hickory (classic smoky flavor) and many more to come!
Welcome to Westwood, you’ll never go back.